You will be spoiled with ingenuity and the best products and
at the same time receive valuable tips for cooking.
Five courses and corresponding wines await you
for 130,-€ per person.
Our feinschmecken events are based on the “chef’s table” concept. This means that you take a seat at the laid table and are still very close to the action to discover the skills of our professional chefs.
for 130,-€ per person.
… more dates to follow
We will get back to you as soon as possible with any queries, a booking confirmation or further information.